Tuesday, September 9, 2014

Whole 30: Day 2

Boom! Day 2 is done and was another good, easy day. I also worked out for 45 minutes, just over 3 miles on the treadmill. Testing the running waters... Slowly. 

Today's menu-

Breakfast: Egg scramble with leftover pork chop and sautéed peppers

Lunch: 100% organic hot dog in a  lettuce wrap-topped with spicy mustard; leftover veggies, and strawberries. 

Snack: banana; homemade applesauce

Dinner: grass fed burger patty, sautéed onions, baked delicata squash fries




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